Pumpkin contains a wide range of useful substances, including vitamins A, B, C, E, folic acid, macronutrients: potassium, calcium, magnesium, phosphorus, and trace elements iodine, zinc, iron and fluoride, the content of which is substantially higher than in apples.
Due to the high content of potassium, pumpkin is useful for the cardiovascular system. In addition, this vegetable improves metabolism and has diuretic and choleretic effect.
Pumpkin is useful for weight loss because it contains rare vitamin T, which prevents the deposition of fat and promotes the absorption of heavy food. Remember that 100 grams of pumpkin contain only 25 calories. A real gem for your diet!
Pumpkin is a rich source of fiber, which is very useful for the proper functioning of the intestines. It also contains a lot of pectin, which helps cleanse the body of toxins.
Pumpkin seeds are good for health, as they contain fats, proteins, minerals and are rich in vitamin E.
Pumpkin is a product that helps maintain youth and beauty thanks to its richness in vitamin E, which prevents skin aging and wrinkling.
And finally, pumpkin is a powerful aphrodisiac. Experts recommend against removing pumpkin seeds while preparing it, as they are rich in zinc, which increases the level of testosterone in the body.
